Jacksonville Culinary Schools & Programs Students in Jacksonville have terrific options when it comes to choosing a culinary or hospitality program. Florida Community College at Jacksonville has a variety of programs, including culinary management, restaurant management, catering, culinary operations, and hospitality and tourism management. Nearly all culinary and hospitality programs require students to complete practical, real-world experience. First Coast Technical Institute gives its students an opportunity to gain this experience through its Coastal Conference Center where students assist with functions such as meal preparation and serving, layout, and set-up.

Culinary Schools, Programs & Courses in Jacksonville
Subjects listed are highlights of programs and/or courses offered.


Why Jacksonville is a Great Place to Study Culinary
Jacksonville, Florida, once boasted a dining scene that was dominated by fried food, barbeque, and buffets. In recent years, the city's restaurant industry has evolved to become more diverse and sophisticated.

Other Resources for Culinary Education and Careers in Jacksonville
  • American Culinary Federation, First Coast Chapter
  • Florida Restaurant and Lodging Association
  • Jacksonville Convention and Visitors' Bureau
  • Jacksonville Dining Guide
  • Culinary - Employers in Jacksonville
  • Beech Street Grill
  • Daniel's Restaurant
  • Matthew's
  • Radisson Hotel Jacksonville
  • The Ritz-Carlton, Amelia Island/The Grill

  • Culinary - Internship Opportunities in Jacksonville
  • Amelia Island Plantation
  • Omni Hotel Jacksonville
  • Ponte Vedra Club and Inn
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